{"id":1652,"date":"2024-02-05T09:05:18","date_gmt":"2024-02-05T08:05:18","guid":{"rendered":"https:\/\/www.sea-s.it\/?page_id=1652"},"modified":"2024-02-05T09:06:00","modified_gmt":"2024-02-05T08:06:00","slug":"prima-fase-per-le-utenze-non-domestiche","status":"publish","type":"page","link":"https:\/\/www.sea-s.it\/en\/prima-fase-per-le-utenze-non-domestiche\/","title":{"rendered":"First phase for non-domestic users"},"content":{"rendered":"
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Door-to-door in Savona will start with the involvement of commercial users.<\/strong><\/p>

In the last few days, a start has been made on the path that will lead to the start of the door-to-door collection service initially for about 1,500 commercial users from Monday, 15 April 2024.<\/p>

The users involved will receive an introductory communication by mid-February summarising the next steps and inviting them to attend the training\/information meetings to be held between the last week of February and the first week of March.<\/p>

Bars, restaurants, and canteens will be involved for the collection of organic, glass, cardboard, and plastic packaging; other establishments involved in food preparation or generally producing organic waste will be involved for the collection of cardboard and plastic packaging.<\/span><\/p>

Other shops will generally be involved for the collection of cardboard and plastic packaging.<\/p>

For larger craft activities, for large-scale distribution, and for large users in general, specific needs will be analysed and the necessary services activated.<\/p>

In February and March, interested users will receive visits from Sea-S personnel who will explain the specifics of the new service and then hand over the necessary equipment.<\/span><\/p>

Meetings dedicated to the different types of users are scheduled to be held in the Sala Rossa of the Savona City Hall, or at Sea-S headquarters in via Caravaggio, according to the calendar below.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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INVITED USERS<\/span><\/b><\/p>\n<\/td>\n

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MEETING VENUE<\/span><\/b><\/p>\n<\/td>\n

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DATA<\/span><\/b><\/p>\n<\/td>\n

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Timetable<\/span><\/b><\/p>\n<\/td>\n<\/tr>\n

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Food sector large manufacturers:<\/span><\/b><\/p>\n

restaurants, pizzerias, catering services, canteens, etc.<\/span><\/p>\n<\/td>\n

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Sea-S Headquarters<\/span><\/p>\n<\/td>\n

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28\/02\/2024<\/span><\/p>\n<\/td>\n

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15:30<\/span><\/p>\n<\/td>\n<\/tr>\n

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Town Hall<\/span><\/p>\n<\/td>\n

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05\/03\/2024<\/span><\/p>\n<\/td>\n

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09:30<\/span><\/p>\n<\/td>\n<\/tr>\n

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Food sector:<\/span><\/b><\/p>\n

bars, cafeterias, take-away food, fry shops, etc.<\/span><\/p>\n<\/td>\n

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Town Hall<\/span><\/p>\n<\/td>\n

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28\/02\/2024<\/span><\/p>\n<\/td>\n

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10:30<\/span><\/p>\n<\/td>\n<\/tr>\n

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Sea-S Headquarters<\/span><\/p>\n<\/td>\n

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04\/03\/2024<\/span><\/p>\n<\/td>\n

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21:00<\/span><\/p>\n<\/td>\n<\/tr>\n

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Sea-S Headquarters<\/span><\/p>\n<\/td>\n

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05\/03\/2024<\/span><\/p>\n<\/td>\n

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15:30<\/span><\/p>\n<\/td>\n<\/tr>\n

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Food business sector:<\/span><\/b><\/p>\n

fruit and vegetable shops, bakeries, ice cream parlours, delicatessens, etc.<\/span><\/p>\n<\/td>\n

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Sea-S Headquarters<\/span><\/p>\n<\/td>\n

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28\/02\/2024<\/span><\/p>\n<\/td>\n

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21:00<\/span><\/p>\n<\/td>\n<\/tr>\n

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All other activities and shops<\/span><\/b><\/p>\n<\/td>\n

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Sea-S Headquarters<\/span><\/p>\n<\/td>\n

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04\/03\/2024<\/span><\/p>\n<\/td>\n

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15:30<\/span><\/p>\n<\/td>\n<\/tr>\n

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Sea-S Headquarters<\/span><\/p>\n<\/td>\n

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05\/03\/2024<\/span><\/p>\n<\/td>\n

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21:00<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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